GULABJAMUN 20 PIECE
₹1Gulab jamun is a milk-solid-based sweet, originating in Medieval Iran. and a type of mithai, popular in India, Nepal, Pakistan, the Maldives, and Bangladesh, as well as Myanmar.
GHEE CHANDRAKALA
₹1A traditional authentic pure ghee Indian sweet stuffed with the richness of finest quality dry fruit and Khoya mix.
PRICE PER PIECE
GHEE GUJIYA
₹1Gujiya are crescent shaped filled pastry that are deep fried. The traditional gujiya recipe has a filling of sweeetned khoya or mawa (milk solids), cardamom and some nuts.
A traditional authentic pure ghee Indian sweet stuffed with the richness of finest quality dry fruit and Khoya mix.
DODA BARFI
₹1One of Punjab’s most loved traditional sweet, the Dodda Barfi is rich in taste grainy texture that instantly melts in your mouth. Prepared with the goodness of milk, sugar, and ghee, this is a mouth-watering barfi is the start of everything good.
BOONDI ROLL
₹1A fusion of classics. Applying our legendary mastery of making Mooti Choor Laddu, this sweet uses the Motichoor Boondi rolled into a layer of khoya topped with raw coconut shavings and dressed with Saffron paste strokes
CHAM CHAM
₹1Chum chum, cham cham or chom chom — this oval-shaped Bengali delicacy is cooked in sugar syrup . A sweet lover’s dream!M CHAM CHAM.
PRICE PER KG
RASMALAI
₹1Tasty and yummy. Ras malai consists of flattened balls of chhena soaked in malai (clotted cream) flavoured with cardamom. Milk is boiled and a bit of vinegar or lime juice is added to split it. The whey is discarded and the milk solids are drained, cooled and kneaded into a dough. The dough is divided into small balls and the balls are cooked in hot water with a bit of rose water added. The balls are then cooked in milk with saffron, pistachios and kheer as stuffing.
PRICE PER PIECE
MASALA DOSA
₹1Masala dosa is a variation of the popular South Indian dosa, which has its origins in Tuluva Udupi cuisine Karnataka. It is made from rice, lentils, potato, fenugreek, ghee and curry leaves, and served with chutneys and sambar.
PRICE PER PLATE
MUSHROOM CHILLI.
₹1A popular indo chinese starter recipe or a street food snack prepared with deep fried mushroom and chilli based sauce. it is almost similar to any indo chinese chilli recipe, prepared with button mushrooms. this particular chilli variation is a dry variant without any sauce and is served as starter or appetiser.
