WHITE FOREST CAKE

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Weight 500 gms.
Ingredient Details.
Eggless white sponge cake filled with non-dairy whipped cream & cherries, topped with milk solid flakes.

BLACKFOREST CAKE

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Weight- 1000 gm

Ingredient Details

Chocolate sponge cake with fresh cream, chocolate flakes & cherries.

NOTE: Design and icing of cake may vary from the image shown here since each chef has his/her own way of baking and designing a cake.

Shipping Rs. 15 calculated at checkout.

Paneer Butter Masala (500 ml)

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paneer butter masala is rich and creamy made of butter, paneer, onions, tomatoes, cashew and spice powders, and herbs. adding a fresh and generous amount of butter to the gravy gives a good taste.

Matar Paneer (500ml)

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Mattar paneer, also known as matar paneer, muttar paneer, and mutter paneer is a modern restaurant style and vegetarian North Indian dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala

Hara Bhara Kabab

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Hara Bhara Kabab is a very popular snack of North Indian fried patties made with spinach, peas and potatoes. This word means a kabab full of greens.

Veg Seekh Kabab

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Veg Seekh Kabab is a delicious snack cum starter made using mixed vegetables like carrot, beans, cabbage, peas, capsicum, potatoes and spices.

Paneer Tikka

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Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarian alternative to chicken tikka and other meat dishes. It is a popular dish that is widely available in India and countries with an Indian diaspora.

Tandoori Roti

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Tandoor bread refers to a bread baked in a clay oven called a tandoor.

Tandoori Butter Roti

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Tandoor bread refers to a bread baked in a clay oven called a tandoor.

Lachha Paratha

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Laccha paratha is a unique flatbread which can be made with both wheat flour and all-purpose flour. It is traditionally fried with ghee and becomes crispy and flaky, and the layers can be visible from outside.